Ana Paula Serafini Immich Boemo
Department of Chemical Engineering and Food Engineering · Federal University of Santa Catarina
https://researchid.co/ana.immich
@ufsc.br
34Scopus Publications
861Google Scholar Citations
13Google Scholar h-index
19Google Scholar i10-index
Education
2006-2009 Ph.D. in Chemical Engineering Federal University of Santa Catarina (UFSC), Brazil 2004-2006 M.Sc. in Chemical Engineering Federal University of Santa Catarina (UFSC), Brazil 1997-2003 Bachelor in Chemical Engineering Federal University of Santa Maria (UFSM), Brazil
Recent Scopus Publications
- Brewing Industry By-products: An Innovative Alternative to Hyaluronic Acid Biosynthesis
- Evaluation of beer residual yeast as a substrate for the biotechnological process of hyaluronic acid production
- Nanoplastics: Unveiling Contamination Routes and Toxicological Implications for Human Health
- Chemical and thermal modification of geopolymer for efficient dye removal
- Enhancing Surgical Care: Development of Biocompatible, Superabsorbent Alternatives to Cotton Gauze Using Chia Mucilage and Poly(vinylpyrrolidone)
Links
- ORCID https://orcid.org/0000-0001-6927-8041
- Google Scholar https://scholar.google.com/citations?user=ScmNPDQAAAAJ&hl
- Scopus https://www.scopus.com/authid/detail.uri?authorId=25626202400