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Ana Maria Brezoiu

Assistant Professor/ Chemical and Biochemical Engineering/Chemical Engineering and Biotechnology · University POLITEHNICA of Bucharest

https://researchid.co/anamaria_brezoiu
@upb.ro
26Scopus Publications
670Google Scholar Citations
14Google Scholar h-index
20Google Scholar i10-index

Recent Scopus Publications

  1. Compositional data and properties of Romanian wine varieties - A statistical analysis
    Journal of Food Composition and Analysis, 2026
  2. Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds from Romanian Blackthorn (Prunus spinosa L.) Fruits
    Antioxidants, 2025
  3. Mesoporous Titania Nanoparticles for a High-End Valorization of Vitis vinifera Grape Marc Extracts
    Inorganics, 2024
  4. Anti-Inflammatory, Antidiabetic, and Antioxidant Properties of Extracts Prepared from Pinot Noir Grape Marc, Free and Incorporated in Porous Silica-Based Supports
    Molecules, 2024
  5. The Antioxidant and Anti-Inflammatory Properties of Wild Bilberry Fruit Extracts Embedded in Mesoporous Silica-Type Supports: A Stability Study
    Antioxidants, 2024

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