Dr. Bijendra Kumar Singh

Education

M.Sc. Ph.D. Botany

Recent Scopus Publications

1. Chitosan-Based Nanoencapsulation of Ocimum americanum Essential Oil as Safe Green Preservative Against Fungi Infesting Stored Millets, Aflatoxin B1 Contamination, and Lipid Peroxidation
   Food and Bioprocess Technology, 2023
2. Ethnobotanical knowledge as booster to Make in India campaign for agriculture and pharma sectors
   Indian Journal of Traditional Knowledge, 2023
3. Aflatoxins in food systems: recent advances in toxicology, biosynthesis, regulation and mitigation through green nanoformulations
   Journal of the Science of Food and Agriculture, 2023
4. Green facile synthesis of cajuput (Melaleuca cajuputi Powell.) essential oil loaded chitosan film and evaluation of its effectiveness on shelf-life extension of white button mushroom
   Food Chemistry, 2023
5. Mechanistic investigations on antifungal and antiaflatoxigenic activities of chemically characterised Carum carvi L. essential oil against fungal infestation and aflatoxin contamination of herbal raw materials
   Natural Product Research, 2022

Links

• ORCID https://orcid.org/0009-0000-2593-5935
• Google Scholar https://scholar.google.com/citations?user=Ur_PaFcAAAAJ
• Scopus https://www.scopus.com/authid/detail.uri?authorId=12795670800