R. Vijayalakshmi
Professor, Food Science and Nutrition · Tamil Nadu Agricultural University
https://researchid.co/harekrishna
@tnau.ac.in
7Scopus Publications
226Google Scholar Citations
6Google Scholar h-index
5Google Scholar i10-index
Recent Scopus Publications
- Exploring the bioactive components of millets for their nutraceutical potential
- Optimizing the stabilization techniques and enhancing the oil yield of Foxtail Millet Bran (FMB)
- A comprehensive review of herbal tea varieties and health benefits
- Optimization of microwave-assisted extraction of bajra milk using response surface methodology
- Millet bran: The underrated ingredient with a potential to transform human nutrition
Links
- ORCID https://orcid.org/0000-0002-9921-795X
- Google Scholar https://scholar.google.com/citations?user=c1INsJUAAAAJ
- Scopus https://www.scopus.com/authid/detail.uri?authorId=57226384090