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Luis Alfonso Jiménez Ortega

PhD. Student at Food and development research center · CIAD Food and development research center

https://researchid.co/luisalfonso
@ciad.mx
23Scopus Publications
414Google Scholar Citations
8Google Scholar h-index
6Google Scholar i10-index

Recent Scopus Publications

  1. Engineering the interface of cellulose nanocrystals for transient and bioactive iontronics based on protein eutectogels
    Journal of Materials Chemistry C, 2026
  2. Development and validation of a UV–Vis spectrophotometric method for the quantification of affinin in ethanolic extracts of Heliopsis longipes and commercial herbal products
    Journal of Food Measurement and Characterization, 2026
  3. Sustainable extraction of phytochemicals from agricultural and food by-products using eutectic solvents and their integration into functional materials
    Rsc Sustainability, 2026
  4. A comprehensive review on the chemical composition and nutraceutical potential of plant-derived sweet compounds, with a highlight on Lippia dulcis Trev.
    Journal of Food Composition and Analysis, 2025
  5. Bioactive Plant Peptides: Physicochemical Features, Structure-Function Insights and Mechanism of Action
    Molecules, 2025

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