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Made Gendis Putri Pertiwi

Fakultas Teknologi Pangan dan Agroindustri · University of Mataram

https://researchid.co/madegendis
@unram.ac.id
90Google Scholar Citations
5Google Scholar h-index
1Google Scholar i10-index

Research Interests

Food Chemistry, Functional Food and Enzymology.

Education

Bachelor of Science in Chemistry Department, Universitas Gadjah Mada. Master of Science in Food Science and Technology, Universitas Gadjah Mada.

Recent Google Scholar Publications

  1. Coffee Processing Technology: From Waste to Value
    Jurnal Pengabdian Magister Pendidikan IPA 9 (2), 585-591 , 2026, 2026
  2. Profil Fitokimia dan Aktivitas Antibakteri Ulva Lactuca Hasil Ekstraksi Bertingkat Berbasis Ultrasound-Assisted Extraction
    Jurnal Aquaculture Indonesia 5 (2), 203-220 , 2026, 2026
  3. Improving Chocolate Quality and Safety Through Food Technology-Based Cocoa Processing Innovation
    Jurnal Pengabdian Magister Pendidikan IPA 9 (2), 509-516 , 2026, 2026
  4. Sustainable Engineering-Based Management and Valorization of Seaweed Waste for High-Value Biomass Utilization
    Jurnal Pengabdian Magister Pendidikan IPA 9 (2), 500-508 , 2026, 2026
  5. Food Technology–Driven Utilization of Seaweed Waste as a Source of Health-Promoting Bioactive Compounds
    Jurnal Pengabdian Magister Pendidikan IPA 9 (1), 374-380 , 2026, 2026

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