Ozgenur Coskun

Recent Scopus Publications

1. Evaluating the impact of diafiltration media and heat treatment on the structure and gelation of microfiltered casein-rich concentrates
   Food Hydrocolloids, 2025
2. Transmembrane Pressure during Micro- and Diafiltration of Milk Affects the Release of Non-Sedimentable Caseins
   Foods, 2023
3. Cold ultrafiltered or microfiltered milk retentates: A systematic comparison of the effects of compositional differences on their gelation functionality
   Journal of Dairy Science, 2023
4. Heat induced interactions in whey protein depleted milk concentrates: Comparison of ultrafiltration and microfiltration
   Food Hydrocolloids, 2023
5. Molecular details of the formation of soluble aggregates during ultrafiltration or microfiltration combined with diafiltration of skim milk
   Food Hydrocolloids, 2022

Links

• ORCID https://orcid.org/0000-0002-4466-658X
• Scopus https://www.scopus.com/authid/detail.uri?authorId=57208689073