PRASHANTH S J
Professor, Department of Food Technology · Kuvempu University, Shankaraghatta, Shivamogga, Karnataka, India
https://researchid.co/prashanthsj
@kuvempu.ac.in
Research Interests
Food Science and Technology, Food Process Engineering, New Product Development, Nutraceuticals and Functional Foods, Vegetable Science, Horticulture, Food and Nutritional Science
Links
- ORCID https://orcid.org/0000-0001-5063-6558
- Google Scholar https://scholar.google.com/citations?user=ekEYHFkAAAAJ
- Scopus https://www.scopus.com/authid/detail.uri?authorId=None