Mohamed Abdelmeged Marawan Elsaadany

@iau.edu.sa

Imam Abdulrahman Bin Faisal

3

Scopus Publications

57

Scholar Citations

3

Scholar h-index

3

Scholar i10-index

Scopus Publications

  • Consumption of ultra-processed foods among female students from health colleges
    International Food Research Journal, 2025
  • Antihyperglycemic Effect of Fenugreek and Ginger in Patients with Type 2 Diabetes: A Double-Blind, Placebo-controlled Study
    Mohamed A. Elsaadany, Hussah M. AlTwejry, Rwabi A. Zabran, Sara A. AlShuraim, Wala'a A. AlShaia, Omar I. Abuzaid, Waleed I. AlBaker
    Current Nutrition and Food Science, 2022
    Background: Type 2 diabetes mellitus (T2DM) is a worldwide chronic, complex, and progressive disease that usually requires combination therapy for improved glycemic control. Although conventional medicine showed more potency than herbal medicine, a combination of both may result in better therapeutic outcomes with fewer side effects. Objective: This study was conducted to investigate the antihyperglycemic potential of fenugreek seeds (Trigonellafoenum-graecum L.) and ginger root (Zingiber officinalis) in patients with T2DM along with their usual antidiabetic medications. Methods: double-blind, placebo-controlled study was conducted using 33 cases, who were randomly divided into three groups. The first group received oral placebo capsules (1 g 3 times a day) and served as a control group, while the other two groups each received capsules of either fenugreek or ginger powder of the same dosage (1 g 3 times a day). The study was conducted for 8 weeks and treatment effects in patients were assessed through the measurements of serum’s fasting blood sugar (FBS), HbA1c, lipid profile, as well as kidney and liver functions. Results and Discussion: After 8 weeks of intervention, fenugreek and ginger induced a significant reduction in FBS by 19.1 ± 3.8% and 16.0 ± 8.0% compared to their baselines, respectively (p ≤ 0.05). Moreover, fenugreek significantly reduced HbA1c by 15.9 ± 4.9% compared to the baseline, while ginger did not. Creatinine and triglyceride levels were also reduced significantly (p ≤ 0.05) compared to their baselines in both fenugreek and ginger groups. However, all the other parameters did not significantly change. Conclusion: This study provides evidence that using fenugreek and ginger may enhance glycemic control in T2DM patients. Additionally, they might improve kidney function and lipids profile. Clinical Trial Registeration: The clinical trial has been registered with the number (2015-03‐229) at King Fahd University Hospital, Dammam, Saudi Arabia.
  • Antioxidants modulate the IL-6 induced inhibition of negative acute-phase protein secretion in HepG2 cells
    Mohamed A. El-Saadany, Harshadrai M. Rawel, Jens Raila, Mohamed S. El-Dashloty, Florian J. Schweigert
    Cell Biochemistry and Function, 2008
    Despite increasing evidence on the potential of dietary antioxidants in modulating the etiology of certain chronic diseases such as cancer and cardiovascular diseases, little is known about their beneficial role in acute‐phase responses and inflammatory diseases. From this viewpoint the aim of this study was to investigate the effect of selected dietary antioxidants in modulating the secretion of negative acute‐phase proteins caused by interleukin‐6 (IL‐6) in HepG2 cells. Cells were first stimulated with a fixed dose of IL‐6 for 24 h then incubated for a further 8 h with varying concentrations of eight antioxidants, α‐lipoic acid (LA), (−)‐epicatechin (EC), (−)‐epicatechin gallate (ECG), (−)‐epigallocatechin (EGC), (−)‐epigallocatechin gallate (EGCG), α‐tocopherol (TOC), ascorbic acid (AA) and N‐acetylcysteine (NAC). The culture supernatants were assayed for transthyretin (TTR) and retinol binding protein (RBP) using ELISA. The data revealed that IL‐6 significantly reduced TTR and RBP secretion compared with the basal production. All tested antioxidants attenuate the reduction in TTR and RPB levels. The strongest effects were achieved with the highest concentration of each antioxidant. The order of effect were LA > EGCG > ECG > TOC > EGC > EC > NAC > AA. In conclusion, these results provide evidence that the dietary antioxidants can play a fundamental role in inflammatory processes. Copyright © 2007 John Wiley & Sons, Ltd.

RECENT SCHOLAR PUBLICATIONS

  • Antihyperglycemic effect of fenugreek and ginger in patients with type 2 diabetes: A double-blind, placebo-controlled study
    MA Elsaadany, HM AlTwejry, RA Zabran, SA AlShuraim, WA AlShaia, ...
    Current Nutrition & Food Science 18 (2), 231-237 , 2022
    2022.0
    Citations: 14
  • التأثير العلاجي لبعض النباتات على الفئران المصابة بالتوحد ‎
    أحمد, عادل, الطحان, نهاد, الشريف, سارة, السعدنى ‎
    مجلة الاقتصاد المنزلي. جامعة المنوفية 28 (4), 155-169 , 2018 ‎
    2018.0
  • Effect of some plant extracts on blood glucose and other biological parameters of type 2 diabetic patients. تأثير بعض المستخلصات النباتية في تحسين مستوى جلوکوز الدم والقياسات …‎
    H Ahmed Helal, M Elsaadany, M Abd-Elnaby El-Gonimy
    المجلة العلمية لعلوم التربية النوعية 2 (2), 59-67 , 2015 ‎
    2015.0
  • Use Of Some Dietary Supplements For Improving Liver Functions In Children Suffering From Hepatitis.
    MM Ali, AA Allam, MA El-Saadany, MA El-Khalefa
    Journal of Home Economics 25 (1) , 2015
    2015.0
  • The use of dietary antioxidants to improve on CCl4 hepatotoxicity rats.
    TM Abd EL-Rahman, M El-Saadany, ZS Hashkyl
    Journal of Home Economics 25 (2) , 2015
    2015.0
  • ANTI INFLAMMATORY EFFECT OF SELECTED DIETARY ANTI OXIDANTS
    TMA El Rahman, MA Meged, SMHA ElSaadany
    Journal of Home Economics 23 (1) , 2013
    2013.0
  • Protective effect of dietary antioxidants and plant extracts on acute inflammation and hepatotoxicity in vitro‏‎
    FJS Mohamed El-saadany
    Potsdam , 2009
    2009.0
  • Protective effect of dietary antioxidants and plant extracts on acute inflammation and hepatotoxicity in vitro
    MAMM El-Saadany
    Universität Potsdam , 2009
    2009.0
  • Antioxidants modulate the IL‐6 induced inhibition of negative acute‐phase protein secretion in HepG2 cells
    MA El‐Saadany, HM Rawel, J Raila, MS El‐Dashloty, FJ Schweigert
    Cell Biochemistry and Function 26 (1), 95-101 , 2008
    2008.0
    Citations: 24
  • The effect of dietary phytochemicals on the prevention of liver cancer initiation induced by some chemical carcinogenesis
    MA El-Saadany
    M. Sc. Thesis, Fac. of Home Economics, Minufiya University, Shebin El-Kom, Egypt , 2001
    2001.0
    Citations: 19
  • Effect of some plant extracts on blood glucose and other biological parameters of type 2 diabetic patients.
    HA Helal, MAE El-Gonimy, MA Elsaadany

MOST CITED SCHOLAR PUBLICATIONS

  • Antioxidants modulate the IL‐6 induced inhibition of negative acute‐phase protein secretion in HepG2 cells
    MA El‐Saadany, HM Rawel, J Raila, MS El‐Dashloty, FJ Schweigert
    Cell Biochemistry and Function 26 (1), 95-101 , 2008
    2008.0
    Citations: 24
  • The effect of dietary phytochemicals on the prevention of liver cancer initiation induced by some chemical carcinogenesis
    MA El-Saadany
    M. Sc. Thesis, Fac. of Home Economics, Minufiya University, Shebin El-Kom, Egypt , 2001
    2001.0
    Citations: 19
  • Antihyperglycemic effect of fenugreek and ginger in patients with type 2 diabetes: A double-blind, placebo-controlled study
    MA Elsaadany, HM AlTwejry, RA Zabran, SA AlShuraim, WA AlShaia, ...
    Current Nutrition & Food Science 18 (2), 231-237 , 2022
    2022.0
    Citations: 14
  • التأثير العلاجي لبعض النباتات على الفئران المصابة بالتوحد ‎
    أحمد, عادل, الطحان, نهاد, الشريف, سارة, السعدنى ‎
    مجلة الاقتصاد المنزلي. جامعة المنوفية 28 (4), 155-169 , 2018 ‎
    2018.0
  • Effect of some plant extracts on blood glucose and other biological parameters of type 2 diabetic patients. تأثير بعض المستخلصات النباتية في تحسين مستوى جلوکوز الدم والقياسات …‎
    H Ahmed Helal, M Elsaadany, M Abd-Elnaby El-Gonimy
    المجلة العلمية لعلوم التربية النوعية 2 (2), 59-67 , 2015 ‎
    2015.0
  • Use Of Some Dietary Supplements For Improving Liver Functions In Children Suffering From Hepatitis.
    MM Ali, AA Allam, MA El-Saadany, MA El-Khalefa
    Journal of Home Economics 25 (1) , 2015
    2015.0
  • The use of dietary antioxidants to improve on CCl4 hepatotoxicity rats.
    TM Abd EL-Rahman, M El-Saadany, ZS Hashkyl
    Journal of Home Economics 25 (2) , 2015
    2015.0
  • ANTI INFLAMMATORY EFFECT OF SELECTED DIETARY ANTI OXIDANTS
    TMA El Rahman, MA Meged, SMHA ElSaadany
    Journal of Home Economics 23 (1) , 2013
    2013.0
  • Protective effect of dietary antioxidants and plant extracts on acute inflammation and hepatotoxicity in vitro‏‎
    FJS Mohamed El-saadany
    Potsdam , 2009
    2009.0
  • Protective effect of dietary antioxidants and plant extracts on acute inflammation and hepatotoxicity in vitro
    MAMM El-Saadany
    Universität Potsdam , 2009
    2009.0
  • Effect of some plant extracts on blood glucose and other biological parameters of type 2 diabetic patients.
    HA Helal, MAE El-Gonimy, MA Elsaadany