Mujiburrahmad
@unsyiah.ac.id
Agriculture
Syiah Kuala University
Scopus Publications
Scopus Publications
C W Marjani, F Febriana, Mujiburrahmad, I Indra, E Marsudi, and V Zikria
IOP Publishing
Abstract Urban farming which is known as a strategy to utilize urban areas for agriculture has turned into a trend among urbanites who prioritize a healthy lifestyle. It aims to utilize limited land in urban areas to produce food using modern techniques. This study aims to analyze the level of competence and farmers motivation of urban farming who utilize their land and identify challenges and obstacles in development of urban farming in Banda Aceh City. The types of data used are primary and secondary data. The data collection method was conducted using a questionnaire then the data will be processed and analyzed using descriptive analysis. Based on the results of the study it was known that the level of competence of urban farming farmers in Banda Aceh City reached an average score of 81.6%, which is in the high category, the high level of intrinsic motivation of farmers reached 84.7%. Extrinsic motivation of farmers is in the medium category, with a percentage value of 73%. Despite urban farming in Banda Aceh City encountering various challenges and obstacles, the farmers remain strong and persistent in overcoming all the difficulties that arise during the development process.
Safrida, L N Ginting, Zulkarnain, Indra, Mujiburrahmad, and N Oktaviana
IOP Publishing
Abstract This study aims to develop a model of agricultural performance in Aceh. Multiple regression analysis was used as the research’s analytical approach. The Random Effect model (REM) was selected to estimate the performance of agriculture sector. The research results show that labor absorption in agriculture sector is significantly affected by minimum wages, regional gross domestic product, and investment. Based on the relationship between variables, the minimum wage has a negative relationship, gross regional domestic product and investment relate positively to labor absorption in the agricultural sector. The amount of labor absorption in agriculture sector will have an effect on the sustainability of food safety.
Mujiburrahmad Mujiburrahmad, Cut Reva Ony Auliya, Edy Marsudi, Akhmad Baihaqi, and Ira Manyamsari
Science and Innovation Center
This study’s objective is to ascertain how big the level of performance of agricultural instructors, and what are the factors that influence their performance. This research was conducted in Aceh Besar District. The number of samples is 28 people. The method used is descriptive qualitative method and multinomial logistic regression. The results showed that the level of performance of agricultural extension workers at a very perfect level was proven by several activities from the preparation of agricultural extension, extension workers who were in the medium category tended to be high in carrying out extension activities, evaluating and compiling reports on the results of extension activities. By using nine variables (x) in the simultaneous test, the value of the intercept only final variable sig value is 0.000, which means that the independent variable statistically significantly affects the dependent variable because the P-value <α(0.00 < 0.05). For the independent variables that affect the dependent variable, namely Xi1 Age, Xi4 Distance of residence, Xi5 Ownership of communication media, Xii1 Training, Xii2 Affordability of work area, Xii3 Availability of facilities and infrastructure, Xii4 Level of active participation of farmers. The seven independent variables have a significant influence on the independent variables.
E Iskandar, S Amanah, AVS Hubeis, D Sadono, LN Ginting, and Mujiburrahmad
IOP Publishing
Abstract Cocoa is the main plantation commodity in Aceh as Aceh government reinforces Aceh as the national cocoa resource. Various efforts have been performed through many development and training programs for sustainable cocoa production. This study was aimed to identify the sustainability of cocoa smallholder farming based on the ecological, economical, and social aspects. This study was conducted in Aceh Tenggara and Pidie Jaya District. The study method used descriptive-quantitative method by calculating the score range of sustainability level. The result showed that cocoa smallholders challenged sustainability problems based on ecological, economical, and social aspects. The sustainability of cocoa smallholder farming in Aceh Tenggara District achieves a better performance based on the economical, ecological, and social sustainability aspects than in Pidie Jaya District.
A Baihaqi, S Kasimin, C Faradilla, Fajri, Mujiburrahmad, M Y Wardhana, T S Bahri, and R A Putri
IOP Publishing
Abstract Arabica coffee is one of the leading export commodities that have high economic value. The study aims to describe the financial behaviour of arabica coffee farmers and to find out what factors influence the financial behaviour of arabica coffee farmers in Aceh Tengah Regency. The sample in this study was 147 samples taken by simple random sampling. This study uses descriptive statistics and ordinal logistic regression. The results of descriptive statistics show that the financial behaviour of arabica coffee farmers in Aceh Tengah Regency is good enough, with a percentage of 57%. This condition is not optimal in managing their finances because of the 9 statements used to measure financial behaviour, only 5 statements have been fulfilled. The results of the ordinal logistic regression have a significant effect at the 5% level (< 0.05), namely the variable financial knowledge in the low category (X1)1 0.0034, financial attitude in the fairly good category (X3)2 0.006, an elementary school education (X4)1, 0.012 junior high schools (X4)3 0.011 and high school (X4)4 0.002 on financial behaviour and income variable (X2) > 0.05, so it does not significantly affect the financial behaviour of arabica coffee farmers in Aceh Tengah Regency.
Mujiburrahmad, A Nugroho, F Ramadhanti, D Kurniawan, and M Iga
IOP Publishing
T. Fauzi, Mujiburrahmad, A Baihaqi, Romano, and Ramayana
IOP Publishing
I Zikri, Agussabti, Indra, S Kamaruzzaman, E Susanti, and Mujiburrahmad
IOP Publishing
S Kasimin, Zakiah, Mujiburrahmad, and Z Fadhliani
IOP Publishing
Rahmaddiansyah, Mujiburrahmad, Zakiah, S Afridila, and F D Alansa
IOP Publishing
Now looking for jobs is not the right solution or alternative after taking education because the number of offers is not proportional to the number of requests available. Entrepreneurship is an excellent alternative to overcome the limitations of employment. The purpose of this study is to investigate the level of interest in student entrepreneurship, compare the level of interest, and investigate the relationship of knowledge, potential, and environment to the interests of entrepreneurship. The population in this study was 1,089 students from the Faculty of Agriculture, Syiah Kuala University. A total of respondents are 30% of the population. Data is collected using a questionnaire (online survey). The results of this study indicate that the level of student interest in entrepreneurship is still low compared to being an employee, 36% choose to become entrepreneurs, and 64% choose to become employees. There are significant differences in the level of interest between study programs. Study programs based on agriculture are more likely to be entrepreneurial in agriculture, while study programs based on business and technology are more interested in doing business outside of agriculture. Knowledge, potential, and a supportive environment for entrepreneurship in agriculture are not correlated with student's interest in becoming agricultural entrepreneurs. Student's view becoming more secure employees and businesses outside agriculture is more