Dr.Baby Summuna

@skuastkashmir.ac.in

Assistant Professor Cum Junior Scientist/Faculty of Agriculture
SKUAST Kashmir



              

https://researchid.co/summunabhat

RESEARCH INTERESTS

Micro and macro fungal diversity, Biocontrol, Pulse pathology

12

Scopus Publications

411

Scholar Citations

10

Scholar h-index

12

Scholar i10-index

Scopus Publications

  • Residues determination, risk assessment, and dissipation behavior of myclobutanil formulation on apple
    Zakir Amin, Parveez Ahmad Sheikh, Ishrat Jan, Baby Summuna, Alamgir Ahmad Dar, Fazil Fayaz Wani, and Zahoor Ahmad Bhat

    Wiley
    AbstractThis study aimed to investigate the dissipation pattern, risk assessment, and waiting period of myclobutanil on apple fruit (Malus domestica Borkh.) under temperate conditions in Kashmir, India. The study involved the application of myclobutanil 10 WP at a single recommended dosage (125 g a.i. ha−1) and double dosage (250 g a.i. ha−1) on Red Velox apple trees, 2 months before harvest. GC equipped with an electron capture detector was used to analyze myclobutanil residues in fruit samples. The study revealed that myclobutanil, at both recommended and double recommended doses, dissipated rapidly and became nondetectable after 55 and 60 days, respectively. The waiting period for myclobutanil application was determined to be 12.41 days for the single dose and 25.58 days for the double dose, respectively. These waiting periods were based on the maximum residue limit of 0.6 ppm as prescribed by the Codex Alimentarius Commission, Food Safety and Standards Authority of India, and European Commission. The study concludes that myclobutanil 10 WP is safe for consumers at both recommended and double recommended doses when applied 2 months before harvest. Risk assessment, considering the average daily apple consumption in India and theoretical maximum residue contributions (TMRCs), indicates negligible health hazards even at double the recommended dosage. The calculated TMRC values at Day 0 were significantly below the maximum permissible intake. For average and maximum myclobutanil residues at single and double doses, the TMRC values were found to be 0.0069 and 0.0070 mg day−1 person−1 and 0.0105 and 0.0106 mg day−1 person−1, respectively. These results indicate that myclobutanil, when used according to recommended dosages and waiting periods, poses minimal health risks to consumers. The study emphasizes the importance of prudent fungicide use to minimize fungicide residues on fruits, thereby ensuring their safety for consumption.

  • Assessment of flusilazole residues on apples: Detection, quantification and health risk implications
    Zakir Amin, Parveez Ahmad Sheikh, Ishrat Jan, Baby Summuna, and Fayaz Ahmad Mohiddin

    Wiley
    AbstractApple, a major fruit of temperate Himalayas, is sprayed with chemical pesticides around 12 times during the cropping season. Various systemic and contact fungicides are applied for the management of major diseases. In order to manage disease, flusilazole 40 EC is frequently used. However, excessive chemical application has been found to be detrimental for consumer safety. Keeping in view consumer safety, risk assessment, the half‐life and waiting period for flusilazole 40 EC were evaluated on the Red Velox variety of apple. The QuEChERS (quick, easy, cheap, effective, rugged and safe) method and high‐performance liquid chromatography were adapted for sample processing and analysis, respectively. The recovery percentages of flusilazole at three fortification levels (0.04, 0.09 and 0.50 mg kg−1) were 98.85, 99.83 and 98.98%, respectively. Flusilazole at the recommended dose (80 g a.i. ha−1) left an initial deposit of 0.733 mg kg−1, which dissipated by 93.45% in 60 days and was non‐detectable beyond this period. Meanwhile flusilazole at double the recommended dose (160 g a.i. ha−1) left an initial deposit of 0.913 mg kg−1, which dissipated by 93.43% in 70 days and was non‐detectable beyond this period. Based on the maximum residue limit of 0.3 mg kg−1 as prescribed by the Codex Alimentarius Commission, a waiting period of 28.74 and 46.03 days was recorded for single and double doses, respectively. Moreover, in order to assess the consumer risk, theoretical maximum residue contributions (TMRCs) were derived using flusilazole residues (average and maximum) recorded at various time intervals and compared with the maximum permissible intake, which was found to be 0.42 mg per person per day. Based on the average per capita daily consumption of 6.76 g apple in India, the TMRC values were computed. Although the values of TMRC decreased below maximum permissible intake at the first day after application, indicating minimal consumer health risks, fruits sprayed with a double dose of flusilazole carried the risk even up to the tenth day after flusilazole application. The results of the present study will be valuable for safe and timely use of flusilazole on apple.

  • Morpho-molecular characterisation of angular leaf spot pathogen and identification of new sources of resistance in North-western Himalayan common beans
    Saima Gani, Asha Nabi, Parvaze A. Sofi, Tariq. R. Rather, Baby Summuna, Fehim. Jeelani Wani, Mehraj. D. Shah, Bilal A. Padder, Tahir Sheikh, Reyazul Rouf Mir,et al.

    Springer Science and Business Media LLC

  • Delineating Marker-Trait Associations for Fusarium Wilt in Chickpea Using the Axiom<sup>®</sup>CicerSNP Array
    Bushra Rasool, Baby Summuna, Ivica Djalovic, Tariq Ahmad Shah, Parveez Ahmed Sheikh, Sachin Gupta, Sandhya Tyagi, Sierra Bilal, Rajeev Kumar Varshney, Ishfaq Abidi,et al.

    Scientific Societies
    Fusarium wilt (FW) caused by Fusarium oxysporum f. sp. ciceri is a devastating disease of chickpea ( Cicer arietinum). To identify promising resistant genotypes and genomic loci for FW resistance, a core set of 179 genotypes of chickpea was tested for FW reactions at the seedling and reproductive stages under field conditions and controlled conditions in the greenhouse. Our results revealed that at the seedling stage, most of the genotypes were resistant, whereas at the reproductive stage, most of the genotypes were susceptible. Genotyping using a 50K Axiom® CicerSNP Array and trait data of FW together led to the identification of 26 significant ( P ≤ E-05) marker-trait associations (MTAs) for FW resistance. Among the 26 MTAs, 12 were identified using trait data recorded in the field (three at the seedling and nine at the reproductive stage), and 14 were identified using trait data recorded under controlled conditions in the greenhouse (six at the seedling and eight at the reproductive stage). The phenotypic variation explained by these MTAs varied from 11.75 to 15.86%, with an average of 13.77%. Five MTAs were classified as major, explaining more than 15% of the phenotypic variation for FW, and two were declared stable, being identified in two environments. One of the promising stable and major MTAs (Affx_123280060) detected in field conditions at the reproductive stage was also detected in greenhouse conditions at the seedling and reproductive stages. The stable and major (&gt;15% PVE) MTAs can be used in chickpea breeding programs.

  • Influence of Heat Treatment and Solid-State Fermentation on the Lignocellulosic Fractions of Substrates Supporting Lentinula edodes (Berk.) Pegler Cultivation: Implications for Commercial Production
    Sudheer Kumar Annepu, Ved Prakash Sharma, Anupam Barh, Shwet Kamal, Mahantesh Shirur, Satish Kumar, Rakesh Kumar Bairwa, Sachin Gupta, Moni Gupta, Upma Dutta,et al.

    MDPI AG
    Mushroom production in India has registered a considerable growth in the recent times. However, cultivation of shiitake mushroom, which represents a major share at a global level, is still at a primitive stage in the Indian subcontinent. The scarcity of raw materials and the cost of energy for substrate sterilization are the major hurdles for a large-scale production. The present study delves into the possibility of growing shiitake mushroom on lignocellulosic biomass (saw dust and wheat straw) processed with different heat treatments to develop a cost-effective production technology. Six different strains of shiitake mushroom, viz., DMRO-35, 51, 297, 388s, 410, 412, were used in this study. The substrates were exposed to a pasteurization temperature of 80 ± 5 °C in a bulk pasteurization chamber for three different times (H1–H3) and also to a high-pressure sterilization (H4) in an autoclave. DMRO-388s was found to be the most productive strain, irrespective of the substrate and heat treatment method used. Significant differences were observed in the biological yield depending on the type of substrate and heat treatment. Changes in the biochemical composition of the lignocellulosic residues in three different stages, viz., pre heat treatment, inoculation and primordial formation stages, were recorded. Changes in heat treatment levels and duration significantly altered the cellulose/lignin ratio of the growing substrate. High-pressure sterilization aided the rapid degradation of lignin in the substrate and increased its bioavailability, thereby facilitating the fungus achieving its potential yield. A significant correlation in the positive direction between the yield levels of the tested strains and the consumption of lignin in the growing substrate was found, suggesting the significance of pre heat treatment for the bioconversion of lignin and its subsequent utilization in the solid-state fermentation process. The substrate pre heat treatment under high-pressure sterilization was proved to be beneficial to obtain the maximum yields of shiitake mushroom.

  • Development of efficient strain of Ganoderma lucidum for biological stripping of cotton fabric dyed Reactive Blue 21
    Zainab Latif, Javeria Shafique, Baby Summuna, Bashir Lone, Munib ur Rehman, Mohamed A. El-Sheikh, Maha J. Hashim, Carmen Vladulescu, and Tahira Shafique

    Elsevier BV

  • Genetic diversity analysis and population structure in apricot (Prunus armeniaca L.) grown under north-western himalayas using ISSR markers
    Zahid Nabi Sheikh, Vikas Sharma, Rafiq Ahmad Shah, Neha Sharma, Baby Summuna, Fahad A. Al-Misned, Hamed A. El- Serehy, and Javid I. Mir

    Elsevier BV

  • Mycorrhizal Microbiome: An Ideal Association in Sustainable Agriculture
    Baby Summuna, Sachin Gupta, and Moni Gupta

    Wiley

  • Management of contaminants in mushroom spawn


  • Diversity and distribution of arbuscular mycorrhizal fungi in pome and stone Fruit orchards of North Western Himalayan State of Jammu &amp; Kashmir
    Baby Summuna, P. A. Sheikh, Sachin Gupta, Waseem Ali Dar, and G. H. Dar

    Springer Science and Business Media LLC

  • Edible Mushrooms: Cultivation, Bioactive Molecules, and Health Benefits
    Sachin Gupta, Baby Summuna, Moni Gupta, and Sudheer K. Annepu

    Springer International Publishing

  • Diseases of potato: A major constraint to potato production
    Baby Summuna, Sachin Gupta, and Moni Gupta

    IGI Global
    Potato production is seriously compromised due to prevalence of a number of diseases and they are the major constraints in potato production resulting in significant yield reduction. Integrated disease management of potato includes regular inspection for healthy seed or nursery, crop production, correct identification of the problem, cultural practices (crop rotation, sanitation etc.), biological control, soil fumigation (if necessary), seed or nursery stock treatment and disinfestations of cutting tools. Due to the ever increasing number of new fungicide resistant fungal pathogens, proper and timely diagnosis of potato diseases is becoming paramount to effective disease management, and growers need up-to-date information to help make important decisions on optimal use and timing of pesticides and other control options.

RECENT SCHOLAR PUBLICATIONS

  • Residues determination, risk assessment, and dissipation behavior of myclobutanil formulation on apple
    Z Amin, PA Sheikh, I Jan, B Summuna, AA Dar, FF Wani, ZA Bhat
    Biomedical Chromatography, e5879 2024

  • Assessment of flusilazole residues on apples: Detection, quantification and health risk implications
    Z Amin, PA Sheikh, I Jan, B Summuna, FA Mohiddin
    Biomedical Chromatography, e5836 2024

  • Morpho-molecular characterisation of angular leaf spot pathogen and identification of new sources of resistance in North-western Himalayan common beans
    S Gani, A Nabi, PA Sofi, TR Rather, B Summuna, FJ Wani, MD Shah, ...
    Indian Phytopathology 76 (2), 401-413 2023

  • Delineating Marker-Trait Associations for Fusarium Wilt in Chickpea Using the Axiom CicerSNPArray
    B Rasool, B Summuna, I Djalovic, TA Shah, PA Sheikh, S Gupta, S Tyagi, ...
    Phytopathology 113 (5), 836-846 2023

  • Influence of Heat Treatment and Solid-State Fermentation on the Lignocellulosic Fractions of Substrates Supporting Lentinula edodes (Berk.) Pegler Cultivation
    SK Annepu, VP Sharma, A Barh, S Kamal, M Shirur, S Kumar, RK Bairwa, ...
    Fermentation 9 (2), 130 2023

  • Residues determination, risk assessment, half-life and dissipation behaviour of flusilazole formulation
    Z AMIN, PA Sheikh, I Jan, B Summuna, FA Mohiddin
    2022

  • Mushroom Diseases and Disorders: Diagnosis and Management
    S Gupta, B Summuna, SK Annepu, M Gupta, U Dutta
    Diseases of Horticultural Crops: Diagnosis and Management, 199-225 2022

  • Vector transmitted bacterial diseases and their interaction with hemipteran insects
    S Mushtaq, B Summuna, FA Bhat, V Gupta, A Gulzar, AH Sheikh, ...
    2022

  • Plant virus-ecology and epidemiology
    S Manzoor, B Summuna, FA Bhat, SK Jan, PA Sheikh, V Gupta, A Gulzar, ...
    The Pharma Innovation Journal 11 (3), 1328-1336 2022

  • Development of efficient strain of Ganoderma lucidum for biological stripping of cotton fabric dyed Reactive Blue 21
    Z Latif, J Shafique, B Summuna, B Lone, M ur Rehman, MA El-Sheikh, ...
    Saudi Journal of Biological Sciences 28 (12), 7550-7560 2021

  • Genetic diversity analysis and population structure in apricot (Prunus armeniaca L.) grown under north-western himalayas using ISSR markers
    ZN Sheikh, V Sharma, RA Shah, N Sharma, B Summuna, FA Al-Misned, ...
    Saudi Journal of Biological Sciences 28 (10), 5986-5992 2021

  • Abiotic stress tolerance-progress and pathways of sustainable rice production
    MH Dar, DA Bano, SA Waza, NW Zaidi, B Summuna, A Majid, AB Shikari, ...
    Sustainability 13 (4), 2078 2021

  • Invitro Evaluation of Bio-control Agents against Fusarium wilt and Ascochyta Blight of Chickpea
    B Rasool, M Ahmad, Z Shabir, SKJB Summuna
    Int. J. Curr. Microbiol. App. Sci 10 (02), 2873-2880 2021

  • Mycorrhizal Microbiome: An Ideal Association in Sustainable Agriculture
    B Summuna, S Gupta, M Gupta
    The Plant Microbiome in Sustainable Agriculture, 195-210 2020

  • Mycorrhizal Microbiome
    B Summuna, S Gupta, M Gupta
    The Plant Microbiome in Sustainable Agriculture, 10195 2020

  • Response surface optimization of cellulase production from Aneurinibacillus aneurinilyticus BKT-9: an isolate of urban Himalayan freshwater
    T Ahmad, A Sharma, G Gupta, B Summuna, S Mansoor, S Jan, B Kaur, ...
    Saudi Journal of Biological Sciences 27 (9), 2333-2343 2020

  • Management of contaminants in mushroom spawn
    S Gupta, S Kumar, R Singh, B Summuna
    The Indian Journal of Agricultural Sciences 90 (5), 1000-1003 2020

  • Drought tolerant rice for ensuring food security in Eastern India
    MH Dar, SA Waza, S Shukla, NW Zaidi, S Nayak, B Summuna, M Hossain, ...
    Sustainability 12 (6), 2214 2020

  • Drought tolerant rice for ensuring food security in Eastern India
    MH Dar, SA Waza, S Shukla, NW Zaidi, B Summuna, S Nayak, M Hossain, ...
    Sustainability 12 (6), 2214 2020

  • Mycorrhizal Association: An Important Tool for the Management of Root Diseases
    M Ahmad, B Summuna, S Gupta, PA Sheikh
    Journal homepage: http://www. ijcmas. com 9 (9), 2020 2020

MOST CITED SCHOLAR PUBLICATIONS

  • Edible mushrooms: cultivation, bioactive molecules, and health benefits
    S Gupta, B Summuna, M Gupta, SK Annepu
    Bioactive molecules in food 1, 1-33 2018
    Citations: 117

  • Drought tolerant rice for ensuring food security in Eastern India
    MH Dar, SA Waza, S Shukla, NW Zaidi, S Nayak, B Summuna, M Hossain, ...
    Sustainability 12 (6), 2214 2020
    Citations: 77

  • Abiotic stress tolerance-progress and pathways of sustainable rice production
    MH Dar, DA Bano, SA Waza, NW Zaidi, B Summuna, A Majid, AB Shikari, ...
    Sustainability 13 (4), 2078 2021
    Citations: 34

  • Response surface optimization of cellulase production from Aneurinibacillus aneurinilyticus BKT-9: an isolate of urban Himalayan freshwater
    T Ahmad, A Sharma, G Gupta, B Summuna, S Mansoor, S Jan, B Kaur, ...
    Saudi Journal of Biological Sciences 27 (9), 2333-2343 2020
    Citations: 25

  • Elucidating genetic variability and population structure in Venturia inaequalis associated with apple scab diseaseusing SSR markers
    S Mansoor, N Ahmed, V Sharma, S Jan, SU Nabi, JI Mir, B Summuna, ...
    PloS one 14 (11), e0224300 2019
    Citations: 22

  • Genome editing and its necessity in agriculture
    A Majid, GA Parray, SH Wani, M Kordostami, NR Sofi, SA Waza, ...
    Int. J. Curr. Microbiol. Appl. Sci 6, 5435-5443 2017
    Citations: 19

  • Genetic diversity analysis and population structure in apricot (Prunus armeniaca L.) grown under north-western himalayas using ISSR markers
    ZN Sheikh, V Sharma, RA Shah, N Sharma, B Summuna, FA Al-Misned, ...
    Saudi Journal of Biological Sciences 28 (10), 5986-5992 2021
    Citations: 11

  • Bioactive Molecules in Food
    S Gupta, B Summuna, M Gupta, SK Annepu
    Springer International Publishing 2018
    Citations: 11

  • Role of mushroom fungi in decolourization of industrial dyes and degradation of agrochemicals
    S Gupta, SK Annepu, B Summuna, M Gupta, SA Nair
    Biology of Macrofungi, 177-190 2018
    Citations: 11

  • Integrated disease management capsule for wilt/root rot complex of Chili
    WA Dar, MG Hassan, PA Sheikh, B Summuna, SA Ganaie
    Int. J. Curr. Microbiol. App. Sci 7 (1), 1253-1261 2018
    Citations: 10

  • Mushroom cultivation: A means of nutritional security in India
    S Gupta, B Summuna, M Gupta, A Mantoo
    World 3, 6-50 2016
    Citations: 10

  • Effectors-Role in Host-Pathogen Interaction
    BS Bhat, E Shahnaz
    J. Agr. Env. Sci 3 (2), 265-285 2014
    Citations: 10

  • Diversity and distribution of arbuscular mycorrhizal fungi in pome and stone Fruit orchards of North Western Himalayan State of Jammu & Kashmir
    B Summuna, PA Sheikh, S Gupta, WA Dar, GH Dar
    Indian Phytopathology 72 (2), 343-350 2019
    Citations: 8

  • Plant growth and health promoting plant-microbe interactions
    B Summuna, S Gupta, PA Sheikh
    Plant Health Under Biotic Stress: Volume 2: Microbial Interactions, 253-260 2019
    Citations: 7

  • Mushroom Diseases: A potential threat to mushroom cultivation
    S Gupta, B Summuna, R Singh, M Gupta, A Gupta
    Transformation of Indian Agriculture through Innovative Technologies; Astral 2018
    Citations: 6

  • Prevalence of Alternaria blight of mustard and sources of its resistance in Jammu Division of Jammu & Kashmir
    B Summuna, S Gupta, M Gupta, R Singh, VK Razdan
    Indian Phytopath 65 (4), 406-408 2012
    Citations: 5

  • Development of efficient strain of Ganoderma lucidum for biological stripping of cotton fabric dyed Reactive Blue 21
    Z Latif, J Shafique, B Summuna, B Lone, M ur Rehman, MA El-Sheikh, ...
    Saudi Journal of Biological Sciences 28 (12), 7550-7560 2021
    Citations: 4

  • Diseases of potato: a major constraint to potato production
    B Summuna, S Gupta, M Gupta
    Sustainable Potato Production and the Impact of Climate Change, 228-246 2017
    Citations: 4

  • Biosensor‐Based Techniques: A Reliable and Primary Tool for Detection of Foodborne Pathogens
    M Gupta, B Summuna, S Gupta, D Sharma
    Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity 2018
    Citations: 3

  • Delineating Marker-Trait Associations for Fusarium Wilt in Chickpea Using the Axiom CicerSNPArray
    B Rasool, B Summuna, I Djalovic, TA Shah, PA Sheikh, S Gupta, S Tyagi, ...
    Phytopathology 113 (5), 836-846 2023
    Citations: 2