MOST CITED SCHOLAR PUBLICATIONS
- Antimicrobial resistance of Staphylococcus aureus isolated from bovine, sheep and goat raw milkF Alian, E Rahimi, A Shakerian, H Momtaz, M Riahi, M MomeniGlobal Veterinaria 8 (2), 111-114 2012Citations: 72
- Prevalence of Listeria species in fresh and frozen fish and shrimp in IranE Rahimi, A Shakerian, M RaissyAnnals of Microbiology 62, 37-40 2012Citations: 56
- Occurrence of aflatoxin M1 in raw, pasteurized and UHT milk commercialized in Esfahan and Shahr-e Kord, IranE Rahimi, A Shakerian, M Jafariyan, M Ebrahimi, M RiahiFood Security 1 (3), 317-320 2009Citations: 50
- Prevalence of Linguatula serrata nymphs in one-humped camel (Camelus dromedarius) in Najaf-Abad, IranA Shakerian, SS Shekarforoush, HG RadResearch in Veterinary Science 84 (2), 243-245 2008Citations: 45
- Prevalence and antimicrobial resistance of Salmonella isolated from fish, shrimp, lobster, and crab in IranE Rahimi, A Shakerian, AG FalavarjaniComparative Clinical Pathology 22, 59-62 2013Citations: 41
- Cadmium and lead content in several brands of rice grains (Oryza sativa) in central IranA Shakerian, E Rahimi, M AhmadiToxicology and industrial health 28 (10), 955-960 2012Citations: 38
- Prevalence of Sarcocystis in slaughtered one-humped camels (Camelus dromedarius) in IranSS Shekarforoush, A Shakerian, MM HasanpoorTropical Animal Health and Production 38 (4), 301 2006Citations: 36
- Ochratoxin A in dried figs, raisings, apricots, dates on Iranian retail marketE Rahimi, A ShakerianHealth 2013 2013Citations: 33
- Surveying the effect of oat beta glucan as a fat replacer on rheological and physicochemical characteristics of non fat set yoghurtE Nikoofar, M Hojjatoleslamy, A Shakerian, H Molavi, MA ShariatyInternational Journal of Farming and Allied Sciences 2 (20), 861-865 2013Citations: 33
- Phenotypic and Genotypic Assessment of Antibiotic Resistance of Staphylococcus aureus Bacteria Isolated from Retail MeatZ Torki Baghbaderani, A Shakerian, E RahimiInfection and drug resistance, 1339-1349 2020Citations: 25
- Vegetables and restaurant salads as a reservoir for Shiga toxigenic Escherichia coli: distribution of virulence factors, O-serogroups, and antibiotic resistance propertiesA Shakerian, E Rahimi, P EmadJournal of food protection 79 (7), 1154-1160 2016Citations: 25
- Molecular study of the prevalence of Brucella abortus and Brucella melitensis in the blood and lymph node samples of slaughtered camels by polymerase chain reaction (PCR) in IranF Khamesipour, E Rahimi, A Shakerian, A Doosti, H MomtazActa Veterinaria 64 (2), 245-256 2014Citations: 25
- Occurrence of aflatoxin M1 in traditional cheese consumed in Esfahan, IranE Rahimi, G Karim, A ShakerianWorld Mycotoxin Journal 2 (1), 91-94 2009Citations: 24
- The effect salicylic acid and jasmonic acid foliar applications on essence and essential oil of salvia (Salvia officinalis L.).M Yadegari, A Shakerian 2014Citations: 23
- The detection of classical enterotoxins of Staphylococcus aureus in raw cow milk using the ELISA methodE Rahimi, H MOMTAZ, A Shakerian, HR KavyaniTurkish Journal of Veterinary & Animal Sciences 36 (3), 319-322 2012Citations: 23
- Molecular detection of Brucella melitensis in sheep and goat milk in IranA Shakerian, P Deo, E Rahimi, AR Shahjavan, F KhamesipourTropical Journal of Pharmaceutical Research 15 (5), 913-918 2016Citations: 21
- Prevalence of Cephalopina titillator (Diptera: Oestridae) larvae in one-humped camel (Camelus dromedarius) in Najaf-Abad, Iran.A Shakerian, SR Hosseini, M Abbasi 2011Citations: 21
- Concentrations of cadmium, lead and mercury in raw bovine, ovine, caprine, buffalo and camel milkP Parsaei, E Rahimi, A ShakerianPol. J. Environ. Stud 28 (6), 4311 2019Citations: 19
- Antimicrobial resistance profile and resistance genes of Vibrio species isolated from giant freshwater prawn (Macrobrachium rosenbergii) raised in IranA Shakerian, MD Barton, OL Akinbowale, F KhamesipourJournal of the Hellenic Veterinary Medical Society 68 (1), 79-88 2017Citations: 19
- Campylobacter jejuni as a potential pathogen in liver of broilers chickens in slaughtered & retail market broilers in Shahr-e-Kord, IranATA SHAKERIAN, ND Rokni, A Sharifzadeh, S Alagha, R TalebianIRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 2 (1), 43-50 2005Citations: 19