Baskaran N

@niftem-t.ac.in

Assistant Professor / Academics and Human Resource Development
National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T)

Baskaran N


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Dr. N. Baskaran is working as an Assistant Professor of Biochemistry at NIFTEM-Thanjavur, India. He completed his M.Phil & Ph.D degree from Annamalai University with prestigious University Grants Commission (UGC) fellowship. He worked as UGC-Post Doctoral Fellow for two years in School of Biological Sciences, Madurai Kamaraj University, Madurai. He has more than ten years of experience in Teaching & Research and also published several research papers in peer-reviewed National and International journals. His area of research interest includes Nutritional Biochemistry, Clinical Biochemistry, Biochemical & Molecular Cancer Chemoprevention, Nutraceuticals & Functional foods. He is serving as a reviewer in many National and International journals and also coordinated various programs such as Conferences, Workshops, Expos and Trainings.

EDUCATION

Ph.D Biochemistry (2009 - 2013), Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalainagar, Tamilnadu, ndia.
M.Phil., Biochemistry (2008 - 2009), Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalainagar, Tamilnadu, India.
M.Sc., Biochemistry (2006 - 2008) Meenakshi Ramasamy Arts and Science College, Thathanur, Bharathidhasan University, Thiruchirappalli, Tamilnadu, India.
B.Sc., Biochemistry (2002 - 2005) Government Arts College, Paramakudi, Madurai Kamaraj University, Tamilnadu, India.

RESEARCH INTERESTS

Nutritional Biochemistry, Clinical Biochemistry, Biochemical & Molecular Cancer Chemoprevention, Nutraceuticals & Functional foods