Thashneem Thaqseen Bhanu

@pes.edu

Asst Professor, Hospitality and Event Mgmt
PES University



                 

https://researchid.co/thashneem

RESEARCH INTERESTS

Wine Marketing, Wine Tourism, Hospitality, Food & Beverage Service

2

Scopus Publications

16

Scholar Citations

2

Scholar h-index

Scopus Publications

  • The impact of measure and time on quality wine-food pairing


  • A cursory content study of Indian wine label vis-à-vis new world wine label to enhance impulse buying among novice wine consumers


RECENT SCHOLAR PUBLICATIONS

  • A Strategic Framework to Enhance Wine Tourism & Optimization of Wine Route: A 3-stage Tourism Model Approach
    T Bhanu, P Kumar
    International Journal of Novel Research and Development 7 (12), b411-b422 2022

  • Development of a Strategic Framework for Benchmarking Indian Wines and Increase Wine Tourism in Karnataka
    T Bhanu
    Ramaiah University of Applied Sciences 2022

  • Future Vision: Acceptability of Artificial Intelligence Personalized Services in 11-23 Winery Accommodation
    T Bhanu, P Kumar
    Business Revival of Service Sector: Strategies, Approaches and Practices 1 2021

  • An Empirical Study on Influence of Wine Label Information on Consumer's Purchase Behaviour
    S Soni, NS Bhumika, T Bhanu
    The Indian Management Researcher 4 (2), 28 - 39 2020

  • A Qualitative Study on Sustainable Mixed Drinks in “Cocktail Bars” of Bengaluru
    T Raghavendra, T Bhanu, T Sai
    Shodh Sanchar Bulletin, Journal of Arts, Humanity and Social Sciences 10 (40) 2020

  • An Organoleptic Analysis on Customer Acceptance ‘Ready-to-use’ Millet-made Jalebi Batter
    M Khorwal, R T, T Bhanu
    SIMS 11thAnnual International Research Conference, 134-135 2020

  • The Effect of Covid-19 Lockdown on Indian Tourism and Hospitality Industry
    T Bhanu. T
    Journal of Dental and Oro-facial Research 16 (2), 34 - 38 2020

  • Destinational Sustainability Analysis Through Netnography: Review on Hampi’s Attraction, Accessibility and Amenities
    A Parthasarathy, S G, T Bhanu, H Unnikrishnan
    11th International Conference on Emergence of New Business Practices for 2020

  • Influences and Interactions of Instagram Food Photography on University Students
    M Ravindra, T Bhanu
    NATIONAL CONFERENCE ON SUSTAINABILITY OF HOSPITALITY, EVENT AND TOURISM 2020

  • Wine and Wellness
    T Bhanu, P Kumar
    National Conference for Health and Wellness through Nutrition and Nutraceuticals 2020

  • Comparative analysis of customer liking towards the taste of stevia and sugar-made cookies
    M Thashneem Thaqseen Bhanu, R Sivaram
    Vavuniya Campus International Conference, 2019 2019

  • Future Vision: Acceptability of Artificial Intelligence Personalized Services in Winery Accommodation
    T T. Bhanu, P Kumar
    Asia International Conference on Multidisciplinary Research 2019 1, 130 - 138 2019

  • The Impact of Winery Website Content on Influencing Consumers to Visit the Winery
    T T. Bhanu
    International Conference on Equitable Tourism Development, Issues, Practices 2019

  • Attitude of Millennial's of Bangalore towards Wine and Impact of Pairing Indian Wines with Indian Flavors of Food.
    MT Thaqseen Bhanu, DJP Kumar
    International Journal of Psychosocial Rehabilitation 23 (1) 2019

  • The Impact of Winery Website Content on Influencing Consumers to Visit the Winery
    T Bhanu
    ITHC Conference 2019

  • COMPARATIVE ANALYSIS OF CUSTOMER LIKING TOWARDS THE TASTE OF STEVIA AND SUGAR-MADE COOKIES
    T Bhanu, S Ravi
    Vavuniya Campus International Research Symposium - 2019 2019

  • ATTITUDE OF MILLENNIAL’S OF BANGALORE TOWARDS WINE AND IMPACT OF PAIRING INDIAN WINES WITH INDIAN FLAVOURS OF FOOD
    MMTT Bhanu, PK JP
    International Journal of Psychosocial Rehabilitation 23 (1), 278 - 294 2019

  • The impact of measure and time on quality wine-food pairing.
    MTT Bhanu, JPP Kumar
     2019

  • A Cursory content study of Indian wine label vis--vis new world wine label to enhance impulse buying among novice wine consumers
    B Thashneem, J V
    Asia-Pacific Journal of Innovation in Hospitality and Tourism 8 (2), 37 - 62 2019

  • The Impact of Measure and Time on Quality Wine Making
    T Bhanu, P Kumar
    7th Asia Euro Conference 2018

MOST CITED SCHOLAR PUBLICATIONS

  • The Effect of Covid-19 Lockdown on Indian Tourism and Hospitality Industry
    T Bhanu. T
    Journal of Dental and Oro-facial Research 16 (2), 34 - 38 2020
    Citations: 8

  • Destinational Sustainability Analysis Through Netnography: Review on Hampi’s Attraction, Accessibility and Amenities
    A Parthasarathy, S G, T Bhanu, H Unnikrishnan
    11th International Conference on Emergence of New Business Practices for 2020
    Citations: 2

  • The impact of measure and time on quality wine-food pairing.
    MTT Bhanu, JPP Kumar
     2019
    Citations: 2

  • The Impact of Measure and Time on Quality Wine Making
    T Bhanu, P Kumar
    7th Asia Euro Conference 2018
    Citations: 2

  • Future Vision: Acceptability of Artificial Intelligence Personalized Services in Winery Accommodation
    T T. Bhanu, P Kumar
    Asia International Conference on Multidisciplinary Research 2019 1, 130 - 138 2019
    Citations: 1

  • A Cursory content study of Indian wine label vis--vis new world wine label to enhance impulse buying among novice wine consumers
    B Thashneem, J V
    Asia-Pacific Journal of Innovation in Hospitality and Tourism 8 (2), 37 - 62 2019
    Citations: 1